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Create Professional Results in Your Own Kitchen
We asked Denmark’s top chefs what the ultimate series of pots and pans should look like, and here it is. Featuring professional details such as a pouring rim, CoolGrip handle, and materials used in the world’s finest restaurants. The set includes two functional sizes to meet your needs. Whether you’re frying a chicken breast, sautéing vegetables, or achieving a crispy sear on a steak, you can choose the pan size that’s just right.
With 5-ply construction, you get an indestructible set that lasts a lifetime, along with all the benefits of stainless steel: low maintenance, suitable for all types of cooking, and completely free from PFAS and other harmful coatings that wear off over time and end up in your food.
Experience exceptionally even heat distribution thanks to its five-layer construction, compared to the three layers typically found in stainless steel cookware. This eliminates hotspots at the bottom of your pan, preventing burnt food and uneven cooking.
You’ll enjoy precise heat control thanks to its aluminium core, which offers outstanding heat conduction and allows you to quickly adjust the temperature. Unlike cookware with an attached sandwich base, the heat naturally spreads up the sides because both the base and walls are made of 5-ply construction. This avoids cold edges and an overly hot centre.
The series is handcrafted in Italy by our friends and partners Franco, Mario, and Eliano, who meticulously produce each product in their family workshop with over 130 years of expertise. It’s Danish design, Italian craftsmanship, and your guarantee of top-tier quality.
Frying Pan Set - 5-ply
Replace your frying pans for the last time with the pans trusted by Michelin chefs – completely free from PFAS and other harmful coatings.
- Produced in Italy
- Five-layer construction
- CoolGrip handle
- Oven safe up to 430°C
- Can be used on all heat sources
Free delivery within EU
Free return within 30 days
24-hour support
- Oven safe up to 430 degrees
- Dishwasher safe
- Lifetime guarantee
- Oven safe up to 430 degrees
- Dishwasher safe
- Lifetime guarantee
Create Professional Results in Your Own Kitchen
We asked Denmark’s top chefs what the ultimate series of pots and pans should look like, and here it is. Featuring professional details such as a pouring rim, CoolGrip handle, and materials used in the world’s finest restaurants. The set includes two functional sizes to meet your needs. Whether you’re frying a chicken breast, sautéing vegetables, or achieving a crispy sear on a steak, you can choose the pan size that’s just right.
With 5-ply construction, you get an indestructible set that lasts a lifetime, along with all the benefits of stainless steel: low maintenance, suitable for all types of cooking, and completely free from PFAS and other harmful coatings that wear off over time and end up in your food.
Experience exceptionally even heat distribution thanks to its five-layer construction, compared to the three layers typically found in stainless steel cookware. This eliminates hotspots at the bottom of your pan, preventing burnt food and uneven cooking.
You’ll enjoy precise heat control thanks to its aluminium core, which offers outstanding heat conduction and allows you to quickly adjust the temperature. Unlike cookware with an attached sandwich base, the heat naturally spreads up the sides because both the base and walls are made of 5-ply construction. This avoids cold edges and an overly hot centre.
The series is handcrafted in Italy by our friends and partners Franco, Mario, and Eliano, who meticulously produce each product in their family workshop with over 130 years of expertise. It’s Danish design, Italian craftsmanship, and your guarantee of top-tier quality.
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‘In the restaurant kitchen, it's up to standard’
These are the words of Brian Mark, head chef at Søllerød Kro, which has had a star in the Michelin Guide since 2007. In 2023, Brian Mark won the world's most prestigious cookery competition, ‘Bocuse d'Or’, also known as the unofficial world championship in the field.
How to cook with 5-ply